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Welcome to Bierhaus NYC, a vibrant Bavarian beer hall nestled in the heart of Midtown Manhattan. Here, the spirit of Oktoberfest comes alive year-round, tantalizing patrons with an impressive selection of authentic German beers and hearty culinary delights. Imagine a spacious hall reminiscent of Munich's best beer halls, adorned with festive décor and long communal tables that encourage camaraderie and celebration.
Customers rave about the lively atmosphere and welcoming staff. Denise A. highlights the refreshing Hofbrau as a standout, paired perfectly with traditional dishes like Kasekrainer and currywurst, which embody the rich flavors of German cuisine. Meanwhile, Marcus Hilka captures the allure of outdoor seating on Third Avenue, offering the perfect backdrop for a sunny day shared over chilled lagers and shared plates.
Adding to the excitement, Cukie The Foodie notes the good vibes and lively ambiance, complete with drinking contests that spark a sense of festivity. It's this infectious energy that defines Bierhaus NYC, making it an ideal locale for celebrating any occasion. Nick Leibold, a devoted visitor, even compares the experience to that of Munich itself, reaffirming Bierhaus NYC’s authenticity.
Culinary offerings are not to be overlooked. Holly Kerin raves about the spicy bratwurst, labeling it as some of the best she's ever tasted. The Käsespätzle received mixed reviews, but its comforting richness paired with crispy bacon remains a fan favorite. Every dish reflects a commitment to freshness and quality, echoing the time-honored traditions of Bavarian cooking.
The bustling atmosphere is complemented by attentive service, ensuring that every visit is filled with joy and satisfaction. As Talia Foster aptly describes, the menu boasts delicious starters, sample options, and flights that cater to both novice and seasoned beer enthusiasts alike.
If you're seeking an immersive experience that transports you straight to Bavaria, come join us at Bierhaus NYC. Let the good times roll and savor every moment with great food, delectable drinks, and the company of friends old and new!
“ We really enjoyed this spacious Bavarian beer hall with the German beer and food to go with it. We loved the cold original Hofbraus, my favorite German beer. Kasekrainer with sauerkraut and potato salad was fantastic, as was the curry wurst and the side of cumber salad. Yummy. Our server was quick and friendly and did a tremendous job. The hostess was friendly and welcoming. In addition to the large tables and benches throughout, there is a small enclosed balcony that offers seating and some smaller tables throughout the restaurant. It can get quite loud, but we enjoyed the 80s playlist and the chatter of people enjoying themselves. There is a flight of stairs to enter that looks more intimidating than it is, so be aware. Restrooms were clean and orderly. We will be back and would recommend. ”
“ Oktoberfest all year round! The Bierhaus NYC offers a great selection of German beer and hearty food in a lively, authentic atmosphere. The outside seating with a view of Third Avenue makes it an especially nice spot in good weather. Inside, the vibe feels like a piece of Bavaria right in Midtown – long wooden tables, festive décor, and a welcoming staff that adds to the experience. A great place to enjoy a beer, some classic German dishes, and to dive into Germany for a short moment while in New York. ”
“ This place is purely good vibes. Good music, tasty food, good drinks,and they even play a drinking contest. this is the perfect spot to celebrate Oktoberfest but I believe they keep the theme alive year-round ”
“ This place is amazing, literally a slice of Munich in NYC! Totally reminds me of the beer Hall in Munich. Great food and great German beer. 2nd time here and will definitely be back.I went out of my way to travel here to get a quick taste of Munich Germany! Did not disappoint! ”
“ This is going to be controversial! The Hofbräu Dunkel Weizen was tasty, but not particularly well poured. The Käsespätzle with bacon was very authentic...BUT I could hardly to find the noodles! A bit less cream and cheese would make this more of a traditional spätzle dish. The caramelized onions and crispy bacon were nicely prepared and I loved the mild cheese and velvety cream sauce. (Consider I was contemplating spätzle with a Jäger sauce and a side of red cabbage.) I loved stopping in and hearing about a fifth of the place speaking German or having a touch of German accent. I would recommend others coming and return for future afternoon happy hours! ”